Crumb Test

Artisan pre-orders, hands-on workshops, and wholesale baking from the heart of Bristol.

Pre-order for Click & Collect
Flour-dusted hands shaping sourdough dough

Today's Live Oven Yield

Signature Wild Yeast Sourdough

£4.80

Made with organic Shipton Mill flour, 36-hour ferment.

Available for pre-order

Cardamom & Orange Bun

£3.50

Wild farm heritage flour, salted butter glaze.

Available for pre-order

Wholesale Tasting Box

£15.00

Selection of 6 daily pastries for trade evaluation.

Available for pre-order

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Why Crumb Test?

Unlike local competitors such as The Forest Bakery, Guild of Dough, and Mark’s Bread, we solve the limited hours pain point with our innovative solutions:

24/7 Click & Collect Lockers

Solve limited hours with secure, temperature-controlled locker pickups. Your bread, ready when you are.

Real-Time Inventory Tracking

View exactly what is in the oven before walking down. No more wasted trips.

Upcoming Workshops

Sourdough Masterclass

3 hours

£85

Book Seat

Pastry Basics

2.5 hours

£70

Book Seat

Advanced Shaping

4 hours

£95

Book Seat